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Save Foods Employees

What is the Employees of Save Foods?

The Employees of Save Foods, Inc. is 4

What is the definition of Employees?

Employees work in return for payment, which may be in the form of an hourly wage, by piecework or an annual salary, depending on the type of work an employee does or which sector she or he is working in.

Employment is a relationship between two parties, usually based on a contract where work is paid for, where one party, which may be a corporation, for profit, not-for-profit organization, co-operative or other entity is the employer and the other is the employee.

Employees in some fields or sectors may receive gratuities, bonus payment or stock options. In some types of employment, employees may receive benefits in addition to payment. Benefits can include health insurance, housing, disability insurance or use of a gym. Employment is typically governed by employment laws or regulations or legal contracts.

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What does Save Foods do?

Save Foods, Inc., together with its subsidiary, Save Foods Ltd., develops, produces, and markets products to extend the shelf-life of fruits and vegetables primarily in Israel. It develops SF3-HS product for the post-harvest cleaning and sanitization of fruits and vegetables, including citrus, mango, avocado, apple, and stone fruits; SpuDefender product for controlling post-harvest potato sprouts; and FreshProtect product for controlling spoilage microorganisms on post-harvest citrus. The company was incorporated in 2004 and is based in Tel Aviv, Israel.

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